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Warehouse management in Food Manufacturing & Distribution

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Microsoft Dynamics 365 Business Central standard warehousing functionality lets a company maintain an organized inventory within company locations. Define bins and zones that represent physical storage areas for a location, and use warehouse activities such as put-aways and picks to facilitate the movement of items from one bin to another. These warehouse activities provide a greater level of inventory control during standard business processes such as receiving, shipping, and production. The exact level of warehouse control varies depending on a company's particular needs.

The warehouse management features available in Food Manufacturing & Distribution allow for even greater warehousing capabilities. In some instances, existing D365 BC functionality has been enhanced to provide more streamlined warehouse processes. Other features are completely unique to Food Manufacturing & Distribution.

The following table describes a sequence of activities, with links to the topics that describe them. These activities are listed in the order in which they are generally performed.

To

See

Define the general rules, properties, and values for warehouse management processes.

Configure warehouse management

Perform warehouse management activities such as shipping, receiving, recording production, and moving items within the warehouse.

Perform warehouse management activities